Preserve her secret recipes
Ingredients
Rice, Chicken, Yogurt, Spices, Saffron, Ghee
Instructions
1. Marinate chicken overnight 2. Cook rice until 70% done 3. Layer rice and chicken 4. Add saffron milk 5. Steam on low heat (dum) for 30 min
Ingredients
Semolina, Ghee, Sugar, Milk, Cardamom, Nuts
Instructions
1. Roast semolina in ghee until golden 2. Add milk and sugar 3. Stir continuously 4. Garnish with nuts 5. Serve warm